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Our Menu

Snacks

Pimento'd Deviled Eggs6.00

Topped with bacon crumbles & fresh chives served over a small bed of mixed greens
tossed in a blood orange vinaigrette

Fried Pickles6.00

Served with a housemade sriracha ranch dipping sauce

Chicken Livers6.00

Buttermilk fried served with a hot honey glaze

Starters

Pimento Cheese Fries12.00

A twist on a southern classic using Grandma Smith's family recipe
topped with bacon & fresh chives

Scallops15.00

Caramelized & served on a fried grit cake with a smoked chili cream & balsamic
glaze

She-Crab

A Carolina classic, rich & creamy topped with sherry & fresh chives
Cup: $5.00
Bowl: $8.00

Tomato Stack12.00

Fried green tomatoes layered with pimento cheese then finished with a housemade jalapeno bacon jam

Oysters

Fresh Northeastern Blue Point oysters served either steamed or raw
Half: $10.00
Full: $20.00

Wings14.00

One dozen jumbo wings with up to 2 of our house-made sauces & dry rubs: WET: Mild, Medium, Hot, XXX, Honey Mustard, Teriyaki, Garlic Parmesan, Buffalo Honey & Teri Hot DRY: Ranch, Seven Pepper, Jerk Reaper, Lemon Pepper & Old Bay 

Calamari12.00

Hand cut lightly fried served with a housemade apricot chili glaze

Mussels14.00

Pan sauteed with cherry tomato, onion, garlic butter, white wine & a splash of cream

Toppings

Yellow American1.25

Sharp Cheddar1.25

Smoked Gouda1.25

Horseradish Cheddar1.25

Pepper Jack1.25

Fried Jalapenos1.25

Caramelized Onions1.25

Sauteed Mushrooms1.25

Pimento Cheese1.75

Smoked Bacon1.75

Fried Egg1.75

Small Plates

Fish & Chips15.00

Fried flounder over a bed of fresh cut fries served with our
house made tartar sauce

Mixed Grille16.00

Certified Angus Beef® filet, chicken & sausage skewered with a variety of fruit & vegetables

Pork Potato13.00

Jumbo potato with cheddar cheese & sour cream then topped with our house-smoked pulled pork, fresh chives & house-made BBQ sauce

Sandwiches

All sandwiches come with fresh cut fries
Additional Toppings $1.25 - Yellow American, Sharp Cheddar, Smoked Gouda, Horseradish Cheddar, Pepper Jack, Fried Jalapenos, Caramelized Onions, Mushrooms
Additional Toppings $1.75 - Pimento Cheese, Smoked Bacon, Fried Egg

Steak Burger11.00

Half a pound of hand pattied Certified Angus Beef® charcoal grilled to order

Chicken Sandwich11.00

All natural chicken breast grilled, fried or blackened

Pulled Pork Sandwich13.00

House-smoked pulled pork topped with cole slaw & house-made BBQ sauce

Salads

Add any of the following proteins and make it an Entree Salad
Steak $16 / Salmon $17 / Chicken $14 / Shrimp $16 / Scallops $17 /

Traditional6.00

Hydro bibb lettuce with sharp cheddar, cucumber, red bell pepper & fresh croutons

House6.00

Artisan greens with gorganzola crumbles, bacon, dried cranberries & candied walnuts

Wedge6.00

Crispy roma lettuce with gorganzola crumbles, cherry tomatoes, bacon & toasted almonds

Caesar6.00

Romaine hearts with shredded parmesan, red onion, fresh croutons & anchovies

Dressings

1000 Island

Balsamic Vinaigrette

Blood Orange Vinaigrette

Blue Cheese

Caesar

House (creamy italian)

Cranberry Citrus Vinaigrette

Cusabi

Honey Mustard

Olive Oil & Red Wine Vinegar

Ranch

Raspberry Vinaigrette (fat free)

Entrees

All entrees are served with your choice of side or salad

Ribeye32.00

Aged 14oz Certified Angus Beef® charcoal grilled to order served with a housemade bordelaise

Crab Legs34.00

Two snow crab clusters steamed & served with drawn butter / Each additional cluster - 14

Salmon29.00

Tasmanian king salmon crusted and pan seared finished with a maple bourbon glaze

Filet Mignon33.00

Aged 8oz Certified Angus Beef® charcoal grilled & topped with a housemade gorganzola compound butter

Buttermilk Chicken18.00

All natural boneless breast pounded thin flash fried served with garlic mash & white cream gravy

Seafood Alfredo24.00

Shrimp, scallops & snow crab meat with cherry tomatoes over penne pasta in our house-made alfredo sauce

Hanger Steak28.00

Aged 10oz Certified Angus Beef® pan seared & served over a smoked gouda cream sauce

Shrimp & Grits20.00

South Carolina yellow stone ground grits topped with sautéed shrimp and country ham & finished with an over easy fried egg

Seafood Platter27.00

Shrimp, scallops & flounder served either broiled or fried

Low Country Boil28.00

Shrimp, crab legs & oysters steamed fresh served in a spicy broth with
onions, corn, potatoes & smoked sausage

Sides

Fresh-Cut Fries2.50

Homemade Onion Rings2.50

Pimento Cheese Grits2.50

Cole Slaw2.50

Pimento Cheese Fries3.00

Sauteed Mushrooms3.00

Fried Corn3.00

Spaghetti Squash3.00

Loaded Baked Potato4.00

Brussel Sprouts4.00

Kids Menu

Comes with choice of one side & a drink - 10 & under

Chicken Wings (3)7.00

Cheese Burger7.00

Grilled Cheese7.00

Pasta Bowl7.00

Shrimp (3)7.00

Chicken Fingers (3)7.00

Drinks

Sodas2.75

Coke, Diet Coke, Sprite, Ginger Ale, Tonic Water, Soda Water

Iced Tea2.75

Sweet & Unsweet

Juices2.75

Grapefruit, Pineapple, Cranberry, Orange, Apple

Lemonade2.75

Milk2.75

Coffee2.75

Regular & Decaf

Hot Green Tea2.75

San Pellegrino Sparkling Water2.50

Bottled Water1.50